Chocolate Cupcakes With Collagen Peptides

I don't know a single person on the planet who doesn't love cupcakes. Homemade cupcakes that is. The smell of chocolate cupcakes baking in the oven, the moist cake as you take a bite of out one because you're too impatient for them to cool off. The frosting that melts in your mouth. Seriously, I don't know a single person who doesn't love cupcakes. But not everyone can eat them, and let's face it they're not exactly good for you. Not to worry, though, because I've come up with a recipe that's cleaner than and made with less sugar than most cupcake recipes. My recipe also includes Vital Proteins Collagen Peptides. And you all know how much I adore Collagen Peptides. You won't be able to taste the Collagen Peptides as they're flavourless, but you will reap the benefits of them. Clearer skin, longer hair and nails, and higher energy levels. Seriously, though my skin has never looked better since taking Vital Proteins Collagen Peptides. This stuff is truly amazing! So why not add it to cupcakes? I did just that! 

 

So without further ado, let's get started! 

You can add any frosting of choice. This is an organic, chocolate cream frosting. 

You can add any frosting of choice. This is an organic, chocolate cream frosting. 

I added a dash of rainbow sprinkles to mine You can do that or opt to have the cupcakes with out sprinkles. The cupcakes will keep in the fridge for up to 5-days. If you can wait that long to eat them! ;-)