This is hands down my favorite time of the year. The leaves are changing, fall colors are appearing everywhere, red, gold, orange and yellow. The air is getting colder, the smells of cinnamon and pumpkin are in the air. Pumpkin and Halloween decorations are popping up in retail stores. And of course, Pumpkin Spice Latte's are at every coffee shop all over town. Now, you could go fork out almost $4.00 for a latte full of added sugars and fillers, or you could make your own Pumpkin Spice Syrup at home.
If you adore coffee like I do and you love pumpkin spice, then you are going to adore this clean version of pumpkin spice syrup. You can add this to your morning coffee (you can check out my take on Bulletproof coffee here, this syrup would be amazing in it!) You can top fresh waffles and pancakes with this pumpkin syrup and you can even add this to pumpkin penne pasta! (A recipe for that coming next week!).