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Easter peeps hot chocolate with fabric carrots, mini chocolate eggs, a bunny statue with glasses and easter birds with pink bunny peeps

Easter Hot Chocolate | Peeps Marshmallow Recipe

Genevieve Jerome
Easter Peeps Hot Chocolate Peep's Marshmallow hot chocolate recipe is a great way to impress your friends and family on Easter! This delicious hot chocolate recipe is adorable, tastes like marshmallows, and is made with white chocolate chips, marshmallow cream, whole milk, and Peeps easter candies. Your guests will love how delicious this hot chocolate tastes and you'll love how easy it is to make!
5 from 24 votes
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Dessert, Easter Recipes
Cuisine American
Servings 4 cups
Calories 286 kcal

Equipment

Ingredients
  

Instructions
 

  • Add the whole milk to a saucepan over medium-low heat, add the white chocolate chips, and combine until the white chocolate chips are melted. (Don't let the milk curdle. Continue to stir on low heat until the white chocolate chips are melted.)
  • Next, add in the marshmallow cream, and using a whisk, stir until combined. The white hot chocolate should be thick and foamy.
  • Remove white hot chocolate from heat, add the artificial dye-free pink food coloring, and whisk in until the Peeps hot chocolate turns into pink hot chocolate.
  • Pour this adorable pink hot chocolate into mugs and top with mini marshmallows, Peeps marshmallows, and rainbow sprinkles.

Notes

Variations For Peeps Hot Chocolate

If you don't have chocolate chips, you can use hot chocolate mix or hot cocoa mix, but keep in mind that chocolate chips is what makes this creamy hot chocolate versus hot cocoa.
If you are dairy-free, swap out whole milk for almond milk or coconut milk.

Nutrition

Serving: 1cupCalories: 286kcalCarbohydrates: 15gProtein: 13gFat: 15gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 9gCholesterol: 46mgSodium: 173mgPotassium: 590mgFiber: 0.2gSugar: 80gVitamin A: 419IUVitamin C: 0.4mgCalcium: 456mgIron: 0.2mg
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