HEALTHY BURRITO BOWLS
Healthy Burrito Bowls are super easy to make for dinner and are great on those nights where you have no clue what to make. Made with Carne Asada steak, Jasmine rice, black beans, shredded cheese, lettuce, salsa, sour cream, bell peppers, avocado, onions, radish, tomatoes, and fresh salsa, this is one recipe you’ll be making on repeat.
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Ingredients
- 4 c Jasmine rice cooked
- 2 c Black beans cooked
- 1 lb Carne Asada meat seasoned with taco seasoning and cooked with a little pink in the middle.
- 1 c White onion diced
- 2 c Tomaotoes diced
- ½ c Radishes sliced
- 1 c Fresh salsa
- 1 c Fresh bell peppers sliced
- ½ c Sour cream
- 4 c Iceberg lettuce shredded
- 2 c Mexican Cheese shredded
- 1 c Cilantro
- 1 Lime sliced in half
Instructions
- Cook the Carne Asada in taco seasoning and cook until medium or medium-rare. Slice the meat into thin slices.
- Divide the Jasmine rice between two bowls and add the black beans. Top with the Carne Asada meat.
- Next, divide the rest of the ingredients evenly between both burrito bowls.
- Add the diced onion, tomatoes, radish, fresh salsa, sliced bell peppers, and sour cream.
- Top the burrito bowls with Mexican shredded cheese and loads of shredded lettuce.
- Garnish with fresh cilantro and lime juice.
Nutrition
Calories: 450kcalCarbohydrates: 177.51gProtein: 59.44gFat: 46.35gSaturated Fat: 25.59gCholesterol: 140.32mgFiber: 29.14gSugar: 26.42g
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