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strawberry cream cheese crostini

STRAWBERRY FETA CREAM CHEESE CROSTINI

Genevieve Jerome
Make my delicious and creamy Strawberry Feta Cream Cheese Crostini and you’ll please guests all around. Need a quick and easy appetizer to whip up for the Fourth Of July or for last-minute summer guests? This recipe has a yummy combo of sweet and savory. With fresh strawberry slices and cilantro as a garnish, this appetizer is sure to be a hit at the dinner table and any summer events you attend!
5 from 32 votes
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Prep Time 5 minutes
Cook Time 2 minutes
Course Appetizers, Recipes, Summer Recipes
Cuisine Italian
Servings 6
Calories 105 kcal

Ingredients
  

  • 1 Italian sourdough baguette, sliced 
  • 1 cup whipped cream cheese 
  • 1 cup feta cheese crumbles
  • ½ cup Extra Virgin Olive Oil
  • 1 pound organic strawberries, halved and sliced
  • 1 cup fresh cilantro
  • Sea salt and black pepper
  • Balsamic Glaze for drizzling 

Instructions
 

  • Preheat the oven to 350-degrees and slice the Italian sourdough baguette. Spread the slices on a cookie sheet and brush each piece with extra virgin olive oil. Bake the bread slices for 5-10 minutes until the bread is toasty. Don’t over toast the bread.
  • For the feta cream cheese spread combine the whipped cream cheese and the feta cheese crumbles in a food processor and pulse on the low setting for roughly 5-minutes. *See blog post instructions to make the strawberry cream cheese.
  • While the bread is cooling, prep your strawberries. Slice the strawberries in halves and remove the stems.
  • Once the bread has cooled, spread the feta cream cheese spread on each slice of bread and top with the sliced strawberries.
  • Top each slice with sea salt and black pepper, and drizzle the balsamic glaze on top. Garnish with fresh cilantro or mint.

Nutrition

Serving: 1gCalories: 105kcalCarbohydrates: 23gProtein: 8gFat: 38gSaturated Fat: 14gPolyunsaturated Fat: 3gMonounsaturated Fat: 18gCholesterol: 64mgSodium: 123mgPotassium: 75mgFiber: 3gSugar: 8gVitamin A: 115IUVitamin C: 45mgCalcium: 208mgIron: 4mg
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